At the Bakery
A bakery is a shop that makes and sells bread, cakes, and pastries. Learners meet words like loaf, baker, oven, dough, croissant, and bun. This scene introduces food vocabulary connected to baking and small shops.
Vocabulary in this scene
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dust
/dʌst/ · A2
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basket
/ˈbɑːskɪt/ · A1
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bread
/bred/ · A1
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cake
/keɪk/ · A1
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counter
/ˈkaʊntə/ · A2
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sugar
/ˈʃʊɡə/ · A1
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muffin
/ˈmʌfɪn/ · A2
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croissant
/ˈkrwʌsɒ̃/ · A2
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biscuit
/ˈbɪskɪt/ · A1
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tray
/treɪ/ · A2
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pastry
/ˈpeɪstri/ · A2
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warm
/wɔːm/ · A1
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egg
/eɡ/ · A1
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butter
/ˈbʌtə/ · A1
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roll
/rəʊl/ · A1
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flour
/flaʊər/ · A1
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bakery
/ˈbeɪ.kər.i/ · A1
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baker
/ˈbeɪ.kər/ · A1
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dough
/dəʊ/ · A2
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yeast
/jiːst/ · A2
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cookie
/ˈkʊk.i/ · A1
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pie
/paɪ/ · A1
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bun
/bʌn/ · A1
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loaf
/ləʊf/ · A1
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icing
/ˈaɪ.sɪŋ/ · A2
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crust
/krʌst/ · A2
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crumb
/krʌm/ · A2
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soft
/sɒft/ · A1
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tasty
/ˈteɪ.sti/ · A1
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wrap
/ræp/ · A2
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knead
/niːd/ · A2
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rack
/ræk/ · A2
